Chili

Cook the ground beef (or turkey) in a medium pan until fully cooked. Drain the fat and place in a small crock pot. I usually do this step the night before.

Pour in salsa verde, black beans, and tomato soup. Add chili powder until the spicyness level you want.

Cook for 8 hours on low.

After 4-5 hours add in chopped roma tomatoes.

Serve diced onion(for topping) and shredded cheddar cheese(for topping) as toppings.